If you’re looking for simple cooking that doesn’t skimp on any flavour, Georgia is the one to turn to. Having just released her debut cookbook Let’s Do Lunch, she’s proven that it’s possible to publish a cookbook in which every single recipe is one you want to make. Her Minestrone is one to add to your weekly cooking rota, whilst her Little Gem Salad can go from working-from-home lunch to Christmas dinner side, easy.